Food blog Sarah Farsh 10/30/13 Sarah Farsh 10/30/13 Easy Hummus Pizza Read More Sarah Farsh 10/28/13 Sarah Farsh 10/28/13 Sweet Breakfast Quinoa Read More Sarah Farsh 10/5/13 Sarah Farsh 10/5/13 Raw Mango Honey Ice Cream Read More Sarah Farsh 10/5/13 Sarah Farsh 10/5/13 Persian Spiced Kamut Read More Sarah Farsh 9/17/13 Sarah Farsh 9/17/13 Watermelon Radish and Avocado Salad with Honey Balsamic Basil Dressing Read More Sarah Farsh 9/17/13 Sarah Farsh 9/17/13 Breakfast Salad! Read More Sarah Farsh 9/16/13 Sarah Farsh 9/16/13 Warm Kamut and Purple Kale Salad Read More Sarah Farsh 9/15/13 Sarah Farsh 9/15/13 Pasta Shells with Eggplant Mushroom Tomato Sauce Read More Sarah Farsh 9/15/13 Sarah Farsh 9/15/13 Peanut Butter, Spinach and Banana Sandwiches Read More Sarah Farsh 9/15/13 Sarah Farsh 9/15/13 #cookinginahotelroom Read More Sarah Farsh 8/28/13 Sarah Farsh 8/28/13 Almond Raspberry Cacao Chia Hemp Pudding Read More Sarah Farsh 8/27/13 Sarah Farsh 8/27/13 Raw Living Lasagna Read More Sarah Farsh 8/27/13 Sarah Farsh 8/27/13 Raw Vegan Mint Chip Ice Cream Read More Sarah Farsh 8/26/13 Sarah Farsh 8/26/13 Lemon Turmeric Miracle Soup Read More Sarah Farsh 8/24/13 Sarah Farsh 8/24/13 Chia Pancakes with Dark Cherry Syrup Read More Sarah Farsh 8/21/13 Sarah Farsh 8/21/13 Crack Mac and Cheeze Read More Sarah Farsh 7/9/13 Sarah Farsh 7/9/13 A Taste of The Middle East! Read More Sarah Farsh 7/9/13 Sarah Farsh 7/9/13 Vegan Raspberry Elderflower "Cheesecake" with Pistachio Rose Crust Read More Sarah Farsh 7/9/13 Sarah Farsh 7/9/13 Pomegranate Saffron Red Lentil Stew with Oyster Mushrooms (Vegetarian Khoresht Gheymeh) Read More Sarah Farsh 7/8/13 Sarah Farsh 7/8/13 Herbed Saffron Basmati Rice (Sabzi Polo) Read More Newer Posts Older Posts
Sarah Farsh 9/17/13 Sarah Farsh 9/17/13 Watermelon Radish and Avocado Salad with Honey Balsamic Basil Dressing Read More
Sarah Farsh 7/9/13 Sarah Farsh 7/9/13 Vegan Raspberry Elderflower "Cheesecake" with Pistachio Rose Crust Read More
Sarah Farsh 7/9/13 Sarah Farsh 7/9/13 Pomegranate Saffron Red Lentil Stew with Oyster Mushrooms (Vegetarian Khoresht Gheymeh) Read More